Brazil Fazenda Dona Neném
Named for third-generation farmer Eduardo Campos’ mother, this coffee was handpicked (unlike most coffee in Brazil). This care is evident in the cup, combining the classic Brazilian flavor notes of chocolate and nuts with lighter fruit and floral notes.
Pulped Natural Process / Light Roast
Tasting Notes: Praline, Chocolate, Molasses, Rum, Florals,
Honeycrisp Apple, Papaya, Citric Acidity
Producer: Eduardo Campos