This natural offering is a community lot processed at the Muhura Coffee Washing Station in eastern Rwanda. The washing station serves 1,200 farmers with programs for 50 youth and 450 women. We worked directly with Laetitia Mukandahiro of Ikawa House to bring this coffee to the US.

Natural Process / Light Roast

Tasting Notes: Strawberry, Milk Chocolate, Pink Lemonade, Creamy Body